ܡܣܬܐ

• IPA^(key): [m(ə)sɑθɑ], [mass(ə)θɑ], [mastɑ]

ܡܣܬܐ • (mɘsāṯā, massətā, mastā) f (uncountable)

1. rennet, coagulum, sour curdled milk
2. fermentation
3. yoghurt

• → Central Kurdish: ماست (mast)
• → Middle Persian: [script needed] (m’st' /⁠māst⁠/, “yoghurt”)
  • Persian: ماست (mâst)
    • → Arabic: مَاسْت (māst)

• IPA^(key): [mɛss(ə)θɑ]

ܡܣܬܐ • (messəṯā) f (uncountable)

1. that which is enough; right amount, satiety, sufficiency, abundance
2. portion

ܡܣܬܐ • (massaʾṯā) f (uncountable)

1. Alternative spelling of ܡܣܐܬܐ (massaʾṯā)

• “msh²”, in The Comprehensive Aramaic Lexicon Project, Cincinnati: Hebrew Union College, 1986–
• “msh”, in The Comprehensive Aramaic Lexicon Project, Cincinnati: Hebrew Union College, 1986–
• Costaz, Louis (2002) Dictionnaire syriaque-français ∙ Syriac–English Dictionary ∙ قاموس سرياني-عربي, 3rd edition, Beirut: Dar El-Machreq, pages 188a–b
• Payne Smith, Jessie (1903) A Compendious Syriac Dictionary Founded Upon the Thesaurus Syriacus of R. Payne Smith, D.D., Oxford: Clarendon Press, page 287a
• Sokoloff, Michael (2009) A Syriac Lexicon: A Translation from the Latin, Correction, Expansion, and Update of C. Brockelmann's Lexicon Syriacum, Winona Lake, Indiana, Piscataway, New Jersey: Eisenbrauns; Gorgias Press, pages 796a–b